North Kivu, Congo - Roasted Coffee Beans

These beans are a must try!
‍Enjoy these fresh-roasted Congo heirloom beans from one of the most promising coffee producing regions of Africa, CONGO.

Taste Notes: Cranberry, Black Pepper

$15.00

congo-specialty-beans-coffee-kuyperian

‍Enjoy these fresh-roasted Congo heirloom beans from one of the most promising coffee producing regions of Africa, CONGO.

Some of the unique taste notes that you’ll discover: Cranberry, Black Pepper!

Additional information

Weight	12 oz
Dimensions	3 × 5 × 9 in
Roast Strength	Medium
Elevation	1650 meters
Bean Variety	Heirloom
Taste Notes	Cranberry, Black Pepper
Process	Washed
Country & Region	North Kivu, Kaboya, Congo

When God adorns the earth with trees and plants and flowers, when He causes the vine [and coffee] to grow which makes glad the heart of man, when He permits man to dig from out the earth the precious metals and stones which shine in the light of the sun,—all this proves that God does not mean to restrict the use of earthly possessions to the relief of our absolute necessities, but has given them to man also for enjoyment of life.

HERMAN BAVINCK

CALIFORNIA / SOUTH CAROLINA / HAWAII